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These BBQ Seasonings Match Your Meats Perfectly

As the weather gets warmer and the sun stays out longer, it’s time to dust off the grill and get ready for some delicious BBQ. And what better way to spice up your BBQ than with some of the most popular seasonings for Texas-style BBQ meats?

 

In Texas, BBQ is more than just a meal–it’s a way of life. From brisket to ribs to sausage, Texans take their BBQ seriously, and the seasonings used are a crucial part of creating that authentic, smoky flavor.

 

First up, let’s talk about the king of Texas BBQ: brisket. A good brisket is a labor of love, taking hours to cook and smoke to perfection. To enhance the flavor of the meat, many Texans rely on a simple rub made up of salt, black pepper, and paprika. This classic combination of seasonings adds just the right amount of smoky, savory flavor to the meat without overpowering it.

Next on the list is ribs. While Texan’s best pork ribs are popular across the country, Texans also love their beef ribs. To make these meaty behemoths even more delicious, a rub made with chili powder, garlic powder, cumin, and brown sugar is a popular choice. This combination of sweet and savory flavors is perfect for accentuating the natural flavor of the beef and creating a mouth-watering crust on the outside of the meat.

 

Finally, let’s not forget about sausage. In Texas, smoked sausage is a staple of any BBQ feast. And while some Texans prefer their sausage plain, others opt for a spicy kick. A popular seasoning blend for spicy sausage includes chili powder, cumin, paprika, and cayenne pepper. This combination of flavors not only adds heat but also enhances the smoky flavor of the sausage.

When it comes to serving BBQ in Texas, the traditional method is to serve it “meat market style”, which means meat is served by the pound, sliced to order, and served on butcher paper. Sides like potato salad, coleslaw, and beans are also common, but the focus is always on the meat.

 

There’s no denying that Texas-style BBQ is all about the meat and the seasonings used to enhance its flavor. Whether you’re a fan of brisket, ribs, or sausage, these popular seasonings are sure to take your BBQ to the next level. Make sure to try our best-seasoned meats here at HotLicks Texas BBQ & Bar. Eating and partying could never feel more alike! Make your reservation now!

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